derrida Essay Example

derrida Essay Jacques Derridas Structure, Sign and Play in the Discourse of the Human Sciences is a very difficult piece of literature.Once one pushes through the shell of the text, it then becomes possible to breakdown and understand the message that he is trying to convey.It is very important when dealing with this text to be patient and thorough. For the paradox is that the metaphysical reduction of the sign needed the opposition it was reducing.The opposition is systematic with the reduction.And what we are saying here about the sign can be extended to all the concepts and all the sentences of metaphysics, in particular to the discourse on structure.But there are several ways of being caught in this circle.They are all more or less naive, more or less empirical, more or less systematic, more or less close to the formulation- that is, to the formalization- of this circle. It is these differences, which explain the multiplicity of destructive discourses and the disagreement between those who el aborate them. (85) Atfirst glance this statement seems rather obtuse and cumbersome to deal with.The basic argument that Derrida is making, and I dont know why he doesnt plainly explain it, is that sign is what makes argumentation and exploration possible.The sign is responsible for proof, disproof, back to proof and then again disproof.Breaking that down a little further, and for the sake of a better understanding, imagine an argument between two people about the phenomenon we call professional sports, we can take football as the easiest example.The argument posed is salary caps and who is responsible for the high pay of these athletes.One may argue that it is the players and their expanding greed.Another person can argue that it is the owners and their quest for domination who shell out for these players and create the market.These are two arguments with equal validity, and a

Historical and ethnographical study of rastafari religion

Historical and ethnographical study of rastafari religion The Rastafari people are a group of (primarily) men that originated in Jamaica, especially in and around Kingston, who believe in being repatriated to a designated homeland in Africa. Through their reinterpretation of the bible, an ascetic-leaning lifestyle, and heavy influence of previous Revivalist religions and African Myal traditions, they have carved a religion that is worldly, conscientious, and , now, world renouned. Icons such as Bob Marley, spliffs, their red, gold, and green flag, and their memorable accent make these people very interesting to listen to, and definitely assist in disseminating their belief structure throughout the world. In this paper I will briefly discuss their history, both ancient and modern, their belief structures, theological and material, and current and future trends in the movement today.Being the offspring of a revivalist religious movement in Jamaica in the 1930's, there is the obvious root tracing of the slave owner's Christian religion and the traditional African religion the slaves took with them from their homeland.English: 20 Jamaican dollars from 2000.In this case it is the Myal religion. They placed a large focus on the divination and local spirits in this religion and it carried over in the African religious interpretation of the imposed bible. The Christian focus was always on Jesus, while the Myal influence made the African slaves more focused on the Holy Spirit. They even placed John the Baptist over Jesus because it was John who brought Jesus to spiritual maturity through his baptism. Likewise this placed the focus of Christianity not on the orthodoxy, or knowledge of the religion, but the orthopraxy, the actual feeling and experience of the religion.Following a period of nearly 50 years of post-slavery Revivalism, particularly Zion and Pukumina, efforts in Jamaica, some of the adherents were growing tired of the obeah, or the carried over mysticism.

Critical Review of an Environmental Hazard Term Paper

Critical Review of an Environmental Hazard - Term Paper Example The earth crust mainly consists of two layers; the lithosphere and the asthenosphere. These are two distinct layers in density and composition and cause instability beneath the earth surface. The earth crust comprises of various igneous, metamorphic and sedimentary rocks forming tectonic plates. (Cain 2009) The plates found on top of the mantle which is the second layer of the earth, and it is believed that convection of rocks at this region causes sliding of plates. Under the oceans, we have the oceanic crust, a sheet different from the continental crust which is thinner unlike the continental one. Tsunami is a Japanese word meaning â€Å"harbor wave’ and is the vertical displacement of oceanic water triggered by other environmental hazards like earthquakes. (Cocke. et al 2007) Water gushes from the oceans at high velocity extending towards the continental crust and causes havoc. This paper aims at illustrating the environmental hazard tsunami, its consequences and how the w orld has reacted towards the management of its effects. The natural hazard tsunami will be expounded geologically, and its trigger action discussed at length. Also, case studies on the tsunami will be identified and analyzed for probable information that help in enlightening individuals on various measures to solve the menace brought about by this immense natural catastrophe. Tsunami is triggered by earthquakes that cause uplift r subsidence of the ocean floor, underwater landslides, volcano flank collapse or explosions of under water machines like submarines. DISCUSSION Case studies On critical analysis of the case study by Shi & Smith on the topic: "Coastal Tsunami Geo-Morphological Impacts and Sedimentation Process: Case Studies of Modern Prehistoric Events.† Coastal flooding risk study interests the engineers, planners and politicians alike. Tsunami categorically represents a radical, serious form of coastal flooding risk. Asian countries like Japan and China are strongly associated with this phenomenon. This has been on gradual increase among the researchers describing a sequence of waves that pass through the ocean with outstandingly extended wavelengths. This occurs along a series of thousand of miles along the ocean and on approaching the coastline, the speed of the wave’s decreases due to deformation by shallower water depths. As the process of deformation occurs, the waves increase in height significantly and on reaching the coastline causes massive flooding in the low lying coastal area. This leads to destruction of property and natural phenomenon. Tsunamis are not tidal waves and are not related to changes in weather but rather the instability in the earth’s crust. (Shi & Smith 2003) This case study illustrates various occurrences of tsunamis like the Flores tsunami which was generated by 1992 Indonesian earthquake, the 1998 Papa new Guinea tsunami and the Holocene Stroregga Tsunami caused by a catastrophic sub-marine landslide of Storegga, Norway at circa. The occurrence of Tsunamis is associated with catastrophic flooding leading to widespread destruction of property, infrastructure and industrial installations and loss of life. It is not widely understood of the occurrence of these catastrophic happenings; these case studies only illustrate the extent of flooding, and the geo-morphological impact variance along the coastal line. It is imperative that estimating the impact

Good Night and Good Luck Movie Review Example | Topics and Well Written Essays - 750 words

Good Night and Good Luck - Movie Review Example As with all entities which do not posses power, new media was also controlled and influenced by different spheres of power. This was the period when the cold war was at its initial stages. The government was using all channels of communication it could to gather support for its anti communism agenda. This agenda allowed American governments to allocate billions of dollars to defense contracts and war spending. This cold war mass hysteria was being sponsored by many different spheres of power. The propaganda was so strong that being a communist became a crime. The government used all resources that it could muster to spread this hatred towards communism. The television was in that time period a new phenomenon. The attraction of television to masses was tremendous and very reliable. People took it as a new and reliable source because there was a lack of understanding about it. The government tried to use this as a propaganda tool for their anti communist agenda. One senator of Wisconsin took this as a personal crusade and went to all means necessary to propagate his anti communist agenda. There were however some men even than who understood the real place of television journalism. Senator Joseph McCarthy of Wisconsin faced severe criticism and retaliation from the CBS new team. These people were willing to fight to any means necessary to ensure that trust prevailed at all cost. The main man in this fight for the freedom and independence of new media was Edward R. Murrow. His team included co-producer Fred Friendly and reporter Joseph Wershba. The main revenues as is understood came from the commercial. At that time there was no concept of paper per view. Therefore television channels were completely dependent on TV commercials to fund their operations. Edward R. Murrow and his team had to face a huge pressure from many different corporate sponsors as well. When Gore Vidal said that television was the first time in world

Difference between a Wired and Wireless Network Security Term Paper

Difference between a Wired and Wireless Network Security - Term Paper Example This kind of threat is most often accidental but sometimes may be intentional too. It includes fluctuations or surges in power supply, that is, sudden rise or sudden drop in the voltage, the efficiency of the supply and electricity failure. The voltage fluctuation tends to damage the computer system and the information stored in the random-access memory because it may cause the system to shut down suddenly. Thus, power smoothing becomes vital. This can be achieved by applying surge protectors on the power supply or by using devices like uninterruptible power supply (UPS) which are charged by the power main. These have built-in power smoothers which are greatly helpful if there is sudden failure of power supply like electricity blackout. The computers over the network are connected to the UPS and in case of electricity failure, they do not shut down all of a sudden. This helps in saving the vital information that was being processed. A power generator does the same purpose, that is, a cts as a power supply and lets the computers continue their processing without losing the information. There should be power-linked parameters connected with both the power supply and the system which give signal before electricity failure. ... In a wired network, you can see by your eyes and through the wires which and how many PCs are connected to a certain network. Hence, the second significant difference is that of trust. A wired network is directly under the control of the administrator and therefore there is a trustworthy attitude toward the whole setup. On the other hand, wireless networks suffer from distrust because you never know who is accessing you network from outside the windows within the access point. No matter how secure you make the wireless network, technology has enabled the hackers to devise more sophisticated means to create a security breach that is hidden from your eye. Hence, we see that there are differences between wired and wireless network security and none of the two types of networks is free from security breaches and threats. References Posey, B. (2005). Have Wireless Networks Surpassed the Security of Wired Networks? WindowsSecurity.com. Retrieved August 19, 2011, from http://www.windowsecur ity.com/articles/Wireless-Networks-Surpassed-Security-Wired-Networks.html Wysocki, B.J. (2005). Advanced Wired and Wireless Networks. USA:

Food in the United Kingdom

Food in the United Kingdom Food of United Kingdom (UK) Introduction United Kingdom is a composition of England, Scotland, Wales and Northern Ireland. Each part of UK has different culture, symbolism and the popular food items. they have some different categories of food (Scottish, Welsh and English cuisine, Northern Ireland cuisine, Anglo Indian cuisine ). This country is influenced by British culture and representive democracy comes from western culture. People of United Kingdom usually use English language. Some of natural resources is produced by this country e.g. coal, chalk, silica, rock salt, silver, gold, and iron ore. UK use 70% of countrys land area and less than 60percent of food eats by the people of this country which they have produce. mostly UK produce some of hybrid dishes like Anglo Indian Chicken Tikka Massala. Mostly people like to eat garlic in their food. Flag of UK The flag has three colour white, red and blue. See blue in sign. A symmetric red cross and the field with the union flag in he canton. The current design of the union jack dates from the union of ireland and great britain 1801. Environment The government of UK try to reduce the waste sent to landfill, wildlife reserves and marine biodiversity and reducing pollution and keep water and air clean. International agreement United Kingdom is indulge in many international agreements air pollution volatile organic compounds. Environment impact on food production Environment put 30 to 40percent effect on drinks, food and tobacco without 59percent of the eutrophication. Dairy products like milk, cheese are the most affected products and some of the less numbers of products which are effected by environment alcoholic drinkd, sweets and some of soft drinks. It also put impact on meats which is almost contributes 4 to 15percent Environment impact on breads and potatoes Mostly breads and the product which are related to this are affected by environment changes which they contribute 3.3percent of the total impact. For this they need wheat, which is an organic production and it is eutrophication more than conventional production. The some of differene between organic and conventional ways of making breads is a use of wheat production Potatoes are the most important part of food. Almost 2 million tones of potatoes used by UK throughout the year and it put less affect on potato, on potato an potato products like chips and snacks are consider significant contribute in it. At last but not least environment put range of effect on food and product types include fresh and processing products. Environment put impact on current trends and in future as well. Furthermore, it put effects on agriculture and water resources. Climate changes Climate of this country has been very controversies and with different polices to make mitigate effects. Climate changes and impact on food choices Changes in climate direct put effect on food choices but they have only limited option for food and drinks which are affected by temperature and weather. Commonly People like to have food in summer is salads and in drinks they love to drink some soft drinks and some time alcohol. climate changes also lead to chemical. Storage and food transport also effect on food safety. Greenhouse Gas (GHS) IS also effect on food production in UK. Impacts of climate on food supply and agriculture Climate data for England Month Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Year Average high  °C ( °F) 6.6(43.9) 6.9(44.4) 9.3(48.7) 11.7(53.1) 15.4(59.7) 18.1(64.6) 20.6(69.1) 20.5(68.9) 17.5(63.5) 13.6(56.5) 9.5(49.1) 7.4(45.3) 13.1(55.6) Average low  °C ( °F) 1.1(34) 1.0(33.8) 2.4(36.3) 3.6(38.5) 6.3(43.3) 9.1(48.4) 11.4(52.5) 11.2(52.2) 9.3(48.7) 6.6(43.9) 3.5(38.3) 2.0(35.6) 5.6(42.1) Average rainfall mm (inches) 84.2(3.315) 60.1(2.366) 66.5(2.618) 56.8(2.236) 55.9(2.201) 62.9(2.476) 54.1(2.13) 66.7(2.626) 73.3(2.886) 83.6(3.291) 83.5(3.287) 90.4(3.559) 838.0(32.992) Average rainy days 13.4 10.4 12.1 10.1 9.8 9.8 8.5 9.4 10.2 11.8 12.5 13.1 131.2 Mean monthly sunshine hours 50.5 67.7 102.5 145.2 189.9 179.4 192.8 184.1 135.0 101.3 65.2 43.9 1, 457.4 Source: Met Office (1971-2000 averages) Agriculture and fisheries are much depend on climate changes. When carbon dioxide and temperature can increase crops in some places. Frequently changes in climate and severity of droughts and floods are make challenges for farmers and also affrct the food safety. Affects of weather on food Weather conditions Impacts Rain fall It affects on pollination, increases the disease risk, lodging of crops It also delayed farming like reducing the cost and quality. Increase food wastage because of custmers choice. High wind Loss of fruits and leaves. closure of UK ports, impacts on farm buildings and it interrupts on UK supply chain and increase the repair bills Snow /hail / hail It leads to livestock causing condition loss, abortion death, crop damage, frost damage. yield loss and lost yield. Heat / drought Increase stress, heat stress, reduction in forage requiring supplymentry feeding Weather impacts on food production Increasing the number of imports and exports in food and agriculture raw material. Price is the most considerable feature affected by weather conditions. Food consumer in UK nad EU are most experience food shortage. However, they are likely experience short to medium term increase food price. Agriculture As I earlier mention that 70 percent of land in UK used for agriculture. This country produse a reduced amount of food it eats. Apart from this, recently they moves towards organic farming to get much profit. there is hiking awareness that farmers have most important role for the British countryside and wildlife. Religion The great number of people in UK belongs to Christianity followed by Muslim religion. There is different types of dietary habits are derived from religious laws. Dietary difference links to different religion is considering when planning a balance diet. Christianity In earlier Christian people used to avoid meats and dietary in during the small period of the year but today its often they eats fish on Friday, they also like to have bread and wine or Holly communion regularly celebration. the meaning of this is related to the body and blood of Jesus Christ depends on the denomination. Islam Muslim fasters in month of Ramadan, they causly avoid pork and alcoholic. In muslim food is catagries as a halal and haram but mostly they prefer to have halal whereas, the list of haram they include pork alcohol and any product that may contains clearify animals fats such as gelatines. Geographical influence Most if the area of England is covered by hills and plains. in a north side there is a chain of mountains. The pennines diving east and west. The biggest natural harbour is in UK called Poole in a south centeral of UK. Agriculture in UK Mostly crops grown in rural side of UK. They grows crops and livestock. They take help from experience farmers, subsides, fertile soil and new technology. Less income and high land prices put bad impact on food production and import and export of the country. Flood Flood risk is becoming major threat in UK, alongside stresses on water UK also Faced problems related water supply. And less river flows in summer. flood reduce the food availability and agriculture income from crop sale. In floods they have emergency food aid at a distance from saving lives in urgent situation. The food while in natural disaster they have prepared canned food. Economic influence Food import by UK from a large number of food groups with the greatest number of share are the fish and shellfish, fruits and nuts, sweeteners, and wine. they import some of the stifling products are bananas, mangoes, coffee, cocoa, olive oil, tropical oil, tea, and spices are the hundered percent marital productions. Regions of UK and their famous dishes Regions Dishes the east midland Faggots the east of England Saffron cake Greater London Jellied eels North east England Panackelty North west England Lanconlinshire sausage South east England Bedfordshire clanger South west England Cornish havva cake west midlands Parmo Yorkshire and the humber Yorkshire pudding Simplistic approach It takes the food supply to the forward by the hiking numbers of population that can be fed. In this matter, they include calorific values, product yields and generate the population size they England can support. On the other hand, they support 1.2billion people through the mono production of tomatoes. In previous time people of United Kingdom used to depend on beef an poultry. On the face of it a lot of people prefer to have crops, and the amount of land is increase because of vegetarian people. Realistic approach Average of per person in UK consume four time food during the day. England farm land requirements are more than the total forest biocapacity but thisis some how lower than the cropland. UK could not achieve self sufficiency by putting more land on food production. They used to focusing on three main components food supply are fishing grounds, cropland and pasture land. Domestic food supply and International food trade Food manufacturing and conjugal food supply trends fails to depicts vulnerabilities having strong financial positions. In past UK is a chief food importer. The most important countries which exports to the UK are also potentially problem to the UK. this country receive food supplies from all over the world. The future of the UKs largest food supplier is further major population growth, resourse pressure countries for suppliers food. Population A country is rely on three factors availability of arable property, population pressure and within reach water. consumption of food making underminded by increasing population growth. While maintaining the intigrety of our ecosystem by ad equate food supply It is considering that foodstuff supply turn back at least two and half millennia. Connection between population and carrying capacity firstly considering by Plato. In every country food is make to feed everybody however this food and the way to produce it, it do not reach to those whoever need this. In recent decades there has been I mpressive growth in food manufacturing. Ethnic methods of cooking British food is considering as unfussy dishes made with the quality of local ingredients which is matched with simple sauces like ketchup and common flavour. They used to producing hybrid dishes. Breeding of animals provide a large variety of food stuff for ingredients. The meat and savoury herb stewing method become common in all over the country. English cuisine traditionally consider as a international full breakfast, fish and chips and Christmas dinner. British food have many regional food like as Scottish, Wales and some others and they have some regional dishes for example Yorkshire pudding, Cumberland sausage and Welsh cake. Concern about the quality and nutritional value of food production lead to create a soil association in 1946. But the development of breedin in plants create a different types of fruits and vegetables. But with the disease of rootstocks still used all over the world for the fruits like as Apples. Since 16th century Christmas dinner table become more popular in England. turkey become more famous on Christmas dinner table, Christmas pudding served for the dessert. They have a fusion of some other types of food from other countries take an instance Chicken Tikka Massala. England and Scotland are those places which we have find the best kippers arbonath smokies. this country encourages the drinking og wine and they also give the word for common food like mutton (mouton) and beef (boeuf). Social and cultural influence Social influence put great impact on eating -: Eating behaviour is directly influenced by social context. there is many reasons behind this but one of them is confirming the behaviour of others and then try to adopt it and it also shared cultural expections and environmental cues. But this will depend on some of other things like how they pay attention and how we are like to acceptance. Taste -: how it influence the taste, texture, flavour, smell and appearance. For example, sweet food have strong sensory appeal means food may be consumed with full of pleasure rather than the source of energy. There is some other example which UKs people consider such as flavoured can be get from breast milk as a flavours from a maternal diets pass through breast milk. Social class It is also put impact on both under ad over nutrition. take an example the people of any india started livig in England tey use to have hybrid meal in which they use different spices this thing impress the English people and they make their national dish is chicken tikka massala. Cultural influence Cultural influence put affect on diet and also the way of making food. it is showing there tradition, beliefs and other aspects. forexample south asian females visit Scotland and they show increase fat intake and it is related with an increased body mass, index and incident of heart disease and type 2 diabetes. National dish of UK-: UK confirming the number one dish of the country which has been listed like roast beef and Yorkshire pudding followed by fish and chips. after a long term argue it become possible that chicken tikka massala included the Englands national dish. Where does the chicken tikka massala come from ? Mostly people say it come from India, other say Birmingham and strongly some people claim that it comes from Glasgow. Recpie of chicken tikka sause Ingredient ginger, garlic, chilli, tomato paste, garam massala, chile de arbol, honey to taste, cayenne, paprika  ½ cup of water, tomato. Method of cooking Stir the ginger, chile, and garlic and cook it for one minute. Add tomato paste, paprika, and garam massala and then cook for one minute. Add tomato and honey according to your taste, chile de arbol or cayenne and half cup of water then cook it. occasionally, until slightly thick. seasoned it with salt and pepper according to your taste. Apart from this Sunday roast which include vegetables, potato, roast beef and mini Yorkshire pudding. Dessert of UK Bread and butter pudding Firstly It comes in England in13th century it is also known as por mans pudding as it is very famous in low class people. for this a lady she put the bread in baking tray and poured the sultanas on it then she combine some eggs, sugar, butter and warm milk which she put on it. Recipe of Bread and butter pudding Ingredients 150g (4 oz) butter 5 slices of white bread 20g (1 1/2 oz) sultanas or currants According to taste caster sugar 1 eggs, beaten 300ml (1 pint) of milk grated nutmeg method of cooking First of all Preheat oven to 190 C / Gas mark 5. Lightly grease a baking dish. And then Butter one side of every piece of bread, then cut slices into triangles. Place half of the bread buttered side up covering the base of the baking dish. Sprinkle sultanas and sugar onto bread, then place the remaining bread on top buttered side up. In a saucepan over medium heat, warm milk until nearly boiling. Remove from heat and combine with eggs, stirring vigorously. Pour the mixture over the bread and allow to soak for ten minutes. Grate nutmeg over the top. Bake in the middle of the oven for 45 minutes until set and lightly browned. Food wastage From 1915, wastage of food is noticeable crises in the country. for controlling this problem has been discussed in newspaper articles, television programme, and news reporters so that they can create awareness in the public issue. then the government of England create a wastage resources action programme (WRAP ) in 2000. A major portion of food waste is come from domestic household, which is in 2007, mostly large number of wastage from Bread slices, apples, and potatoes are correspondingly. A majority of food is avoidable but the other divided approximately equally by food which are manifest (example. . tea bags )or cooking type (like. . potato skins ). Difference between knives from past and present Previous cooking knives Modern cookery knives Kitchens old kitchen and utensils à ¢Ã¢â€š ¬Ã‚ ¦ Modern kitchen and utensils à ¢Ã¢â€š ¬Ã‚ ¦.. Difference between british cuisine from past and present British cuisine in past British food is always considered as multicultural, a potpourri of electric style. this is because of in past they prejudiced from Romans and in medieval times in French and then sugar comes in England before that they use only honey and fruit juices for sweets. The Scottish food in middle times they have use the cookery books that leave the record in dishes that use in almost every spice in the larder. British cuisine today Before a few year british cuisine start look forward for a new direction. Nouvelle Cuisine, chefs began to look a little closer to home. Even though some of traditional dishes likewise roast beef and Yorkshire pudding, steak and kidney pie, bread and butter pudding, custard tart, treacle tart, spotted dick or fish and chips. Rice and pasta consider as a less consumed food. Today there is more prominence, fresh ingredients in a famous restaurant and in the market of UK. they offer food item related to all over the world. Varieties of food in UK Anglo Indian cuisine Some of Indian dishes consider as a traditional dishes from british cuisine like as roast beef because the addition of Indian style spices such as clove, chilli red or green. Some of the meats are also cooked in the form of curry take an instance fish and meats with Indian vegetables they also use coconut, cream, milk, and yogurt and almonds. Rice dishes and roasts, or curries, and breads they all have individual flavour. Northern irish cuisine This type of food include similarly to the rest of the island of Ireland. Scottish food, the traditional food of Scotland is haggis, neeps and tatties, this food is commonly shares with English cuisine but recipes of its own. Scotland is known for a large quantity of beef, oats, potatoes, as well as sea food. further more, foodstuffs, and large number of whiskies. Welsh cuisine, welsh cawl is the famous food in welsh. This is impressed by other british cuisine. Nevertheless borh beef and dairy cattle are raised widely. Wales is very popular because of its sheep and, lamb is used for welsh cooking. Methods of cooking They have used various cookery methods from a long time like as ; Deep fry, roasting, slow cooker, BBQ, baking, poaching, Microwave, grilling, braising, stewing, stir fry and so on. Popular combinations of food Roast beed Yorkshire pudding + horse raddish Lamb mint sauce Pork apple sauce Chicken bread sauce Breeds in Englnad Gloucestershire old spots This is an English breed of pig. the Gloucestershire old spot known for its docility, intelligence and prolificity. there maternal skills helps to raise big litters of piglet on pasture. Welsh mountain sheep The male sheep have horns, whereas, females are hornless they do not have wool o their legs or face and they have long tails. these are mostly colour differences, but some of them are different breeds. National drinks Gin It is cultural southern, middle class drink, it approximately consumed gin and tonic. Northern Ireland the popularity of irish whisky is a symbol of uniform of the whole Ireland as in the Republic of the Ireland. Soft drinks of the UK Irn bru It is very famous soft drink in Scotland. it outsells coke, pepsi, or it outsellsà ¢Ã¢â€š ¬Ã‚ ¦Ãƒ ¢Ã¢â€š ¬Ã‚ ¦Ãƒ ¢Ã¢â€š ¬Ã‚ ¦Ãƒ ¢Ã¢â€š ¬Ã‚ ¦ everything. in taste, it is a type of acidic, metallic and tangy, and bit of unnatural, if this drinks comes in a steel vat. it status as a hangover cure is legendary and entirely acceptable. Vimto This drink is made from fruits so the taste of this is natural. from starting vimto originally health cordial because this is made from the juice of grapes, raspberries and blackcurrunts, it also provide the flavour of some herb. this drink is also available as a fizzy pop. Tizzer Tizzer is made by Barr, who also created Irn bru. its a type cherry- ish but some other extra adding of juices. this drink have a ability of making children belch. Lucozade This is made by glucose, it is comes in glass bottles wrapped in cellophane, as the content was specially for medicinal. this drink was sold in the market because to keep up the sugar level of and energy level up. Ribena This soft sip is comparable of penicillin. it is available as a fizzy now and it place in the nations kitchens. Other drinks in UK Drinks in united kingdom Whisky Whisky is a type of distilled alcoholic drinks. Scotch whisky was hidden altars, in coffins. People of England they use to have whisky at night when they smoke from the stills. Because of this use the drink become moonshine. Scotland s famous for whisky production. they have 83 percent export in 2012 which is make a payment over 4.25 billion to the UKs economy. Whisky is two types -: Grain whisky is made from any type of grain Malted whisky is made from primarily from malted barely Classic drinks -: Britisher like to have tea near about 165 million cups of tea consumed by the people of UKs. they also known as a tea drinkers. Soft drinks Juiced water -: it is hunderad percent pure drink with no sugar there is nothing is artificial in this it is just juice, british spring water and dash of natural drinks. Flavoured water -: it is a sugar free fruits drink. it has different flavour like orange ans mandarin, blackberry, lemon and lime, apple and raspberry. Innovation Science in cooking We considering that the ne of the most pleasure of our life, cooking is include science in these days like chemistry, biology, and physics and how they change the flavour of ingredients. it helps to recreating a new dishes. it helps to understand that the pinch of salt or sugar is included in the recipe or there should be different order of mixing the ingredients for a batter. The scientific study of cooking a lot longer previous time than some would like : food chemistry have a long and rich history of processed food from supermarket. It becomes fashion in some chefs claiming claiming to be partly scicentis and food chemist in their kitchen. Molecular gastronomy Food science use to investigate the physical and chemical transformation of ingredients in cooking. molecular food is consider as a modern way of cooking as well as it gets a number of merits from technical innovation in food industry. with this chefs prefer other different term like as culinary physics, experimental cuisine, multi sensory cooking and modernist cuisine. Different food science branches have done different study on different aspect of food such as, food safety, microbiology and preservation. most of the time they concerned with industrial food production and with the disciplines. The molecular gastronomy, all these based on exploring the food science behind the traditional cooking methods. Food presentation technique Component of food presentstion Colours Flavours Textures Decorations Garnish Focal point The support Colours :- vegetables play a vital role in food presentation like with the help of vegetables to create contrast of shape and colour. Flavours :- it can come together because they are close or they compliment with each other. Textures :- it is a critical component of good food production, just as an pleasure of eating. by contrasting soft and firm, silky and rigid texture adds a visual texture. Decoration :- it is edibl

Apollonian and Dionysian Man Essay -- essays research papers

The Apollonian and Dionysian man complete each other in the sense that these two terms create our society. The Apollonian man was given its name from Apollo, the sun- god. He represents light, clarity, and form. The Dionysian man was given its name from the Greek god Dionysus. As the wine-god, he represents drunkenness and ecstasy. The Dionysian was the primal aspect of reality, as well as raw nature, life and death, pleasure and pain, desire, passion, sex, and aggression. It is the source of primal instincts. "The Dionysian with its primal pleasure-experienced even in pain- is the common womb of music and tragic myth...the Apolline is the realm of dreams and ideal forms."("The Birth of Tragedy" Nietzsche, 1871) The Apollonian is the humanized aspect of reality, civilization, harmony, and balance. It follows order, form, status, peace, moderation, permanence, symbolism, language, and reason. In modern psychological terms it is the Ego and Superego. The complexities of the Dionysian person verses the Apollonian person will be explored using Robert Johnson's Ecstasy. The Dionysian name emphazing the irrational element of frenzy was found in the rites of Dionysus. This book explores the nature of ecstasy through the myth of Dionysus. In ancient Greece, Dionysus was the god of wine and ecstasy. "The myth of Dionysus is a picture of the forces, behaviors, and instincts that shape our inner world. He is a complex figure who symbolizes the irrational world of our senses as it interacts with the rational world of rules and limitations."(Johnson, 11) Zeus, in disguise, traveled on earth and came upon the city of Thebes. He fell hopelessly in love with Semele, the daughter of King Cadmus. She became pregnant and wanted to look into the eyes of her lover. She asked Zeus to grant her a boon. He made an oath with the River of Styx. This oath exclaimed she could have anything. She asked to see the god of the thunderbolt in his true splendor. She persisted and sadly he kept his word. This meant her death. She was immediately incinerated. Only her womb, wrapped in ivy, escaped the flame. Zeus was furious, therefore he cut an incision in his thigh, and tucked the child into it. The baby continued to gr... ...e The Birth of Tragedy) â€Å"The Apollonian tendency is associated with the instinct for form, beauty, moderation, and symmetry. It is the basis of all analytic distinctions.†(Nitezsche The Birth of Tragedy) The Apollonian and Dionysian are two terms that consummate each other in the sense that they structure our society. The Apollonian is the humanized aspect of reality, civilization, harmony, and balance. It follows order, form, status, peace, moderation, symbolism, and reason. The Dionysian was the primal aspect of reality, as well as nature, life and death, desire, passion, sex, and aggression. Robert Johnson’s Ecstasy explored the nature of ecstasy throught the ancient Greek myths of Dionysus and Apollo. Ecstasy was once considered a favor of the gods, a divine gift that could lift mortals out of ordinary reality and into a higher world. The myth of Dionysus and the rise and fall of his cult, offer the best elucidation of our loss of ecstatic experience. He is a complex figure who symbolizes the irrational world of our senses as it interacts with the rational world of rules and limitations.